Click here to read the Byrne Dairy Press Release.

Click here to read the CNY Central News Story.

Click here to read the WSYR News Story.

Click here to read the YNN News Story.

Click here to watch the Channel 9 News Video.

Straight from the Greek Ruins comes 4 delicious new flavors, made with real Greek Yoghurt.  Raspberry, Strawberry, Blueberry and Orange Creme.  These flavors are only available in 2.5 gallon tubs, exclusively from Byrne Dairy.

New Convenient Size

Our World Famous ESL Low Fat Chocolate Milk is now available in quarts.  This size product is great for families and a refreshing treat for your recovering muscles after a work out!  Enjoy.

Available in 2 sizes!

Naturally & artificially flavored black raspberry ice cream between two homemade chocolate chip cookies is now available in 2 sizes.  The 7 fl. oz. size which you are accustom to and now a smaller 5.5 fl oz. size which is PERFECT for vending machines.  Ask our customer service department for more information.

1% Low Fat Chocolate

We have added a new member to our Extended Shelf Life half gallon family.  These products stay fresher longer, with no preservatives.  They have the BEST code date and last longer unopened compared to pasteurized milk.  The paper carton keeps out harmful UV rays that deplete vitamins and of course these items are naturally rich in calcium.  Please welcome the Low Fat Chocolate half gallons to our  Whole, 2% and Fat Free ESL half gallon line.  

Pumpkin Pie Ice Cream Now Available in a Full Half Gallon! Try this new creamy pumpkin pie ice cream with swirls of graham cracker pie crust!

With a perfect score of 100%, Cornell University's Department of Food Science has announced that Byrne Dairy won first place in the 2011 New York State Fair Fluid Milk Quality competition.

To read the press release click here. To watch the video click here.

Byrne Dairy recently received the Plant of the Year Award from Food &
Beverage Packaging Magazine for the PET bottle line it installed at its
Ultra Dairy, LLC extended shelf life facility in East Syracuse.

To read the article click here. To watch the video click here.

Key Lime Pie Ice Cream

Try our new delicious key lime flvored ice cream with a sweet graham cracker crust swirl.  This new seasonal flavor is available in both 1/2 Gallons and 3 Gallon Tubs. 

Try our two new flavors of ice cream cookiewichs.

Chocolate Chocolate Chip Cookiewich:  Chocolate ice cream between two homemade chocolate chip cookies!

Chocolate Raspberry Cookiewich:  Black raspberry ice cream between two homemade chocolate chocolate chip cookies!

Just in time for those hot summer days!

Click the link below to watch the YNN (Your News Now) video on Buying Local Can Save Money at the Supermarket.

Click Here

For the sixth year in a row Byrne Dairy has been recognized by the New York State Motor Truck Association as one of the safest fleets in New York State. Byrne Dairy received the First Place Award for the Large Metro Class for outstanding highway safety.

We traveled 6,707,850 NYS miles without a single DOT recordable accident. This is outstanding! Congratulations to all Byrne Dairy drivers on this accomplishment.

Syracuse, NY, November 16, 2009 – In a continuing effort to utilize advanced dairy processing technologies designed to provide their customers with the most desirable and convenient packaging options, Byrne Dairy will be launching its new ESL 16 oz. product line January 1, 2010. The line consists of existing milks and newly formulated flavored milks processed under Ultra High Temperature (UHT) conditions at Byrne’s Ultra Dairy facility. A newly installed Sidel Predis™ uses a Combi machine that operates with a single piece of equipment for blow molding, filling and capping, guaranteeing total food safety and helps enhance both the quality and shelf life of products. The inline rotary filler will produce up to 300 bottles of dairy and non-dairy products per minute and is the first of its kind in the United States. The filler represents the latest technology in sustainable and precision manufacturing with bottle preforms heated and blown from fully recyclable PET plastic. To enhance their visibility, impact and brand awareness with the consumer, an entirely new family of labels* has been designed.

The flavor varieties include Chocolate (3.25% fat), Low Fat Chocolate (1% fat,), Low Fat Strawberry (1% fat), Fat Free White, Low Fat White (2% fat), Vitamin D, Iced Cappuccino and Iced Mocha Cappuccino. Additionally, a complete line of flavored non-dairy creamers will also be available.

The ESL process will result in products with shelf life of up to 90 days (with refrigeration) opening up new warehousing and distribution opportunities as well as expansion into convenient stores, quick service restaurants, food vending companies and food distributors across the country. Byrne’s great-tasting products will also be available in 12 and 8 oz. bottles for customers wanting either private label or the recognized Byrne Dairy brand name.

According to Carl Byrne, president and CEO, "Longer shelf life clearly gives our customers added value… fewer deliveries and longer date codes mean that less product will need to be thrown away. For the consumer, the precision neck finish of the bottle allows us to eliminate the often-challenging foil seal. As a result, children can now easily open and re-seal the bottle, giving parents a safe, convenient and healthy alternative to carbonated drinks."

Another leading-edge feature for customer’s specialized product development, Byrne’s Ultra Dairy Pilot Plant can create unique flavor profiles in batch samples. Here products can come to life in a cost-effective, controlled environment and be ready for launch without costly delays.

Byrne Dairy is a family-owned manufacturer and distributor of milk, dairy, and ice cream products. Their commitment to consistently deliver exceptional quality has remained the cornerstone of Byrne Dairy’s success since 1933. For more information, call 800-899-1535 or visit our website at www.byrnedairy.com