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May 3, 2016

Salted Caramel Cheesecake Bars

            Preheat oven to 350°F. Mix all ingredients for the Crust together. Press into a […]

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March 4, 2016

Mint Milk Half Moon Cookies

Ingredients 3/4 cup Byrne Dairy Butter, softened 1-1/2 cups Sugar 2 Byrne Dairy Eggs 1 tsp. Vanilla Extract or 1/2 tsp. […]

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December 17, 2015

American Dairy Association and Dairy Council visits Byrne Hollow Farm for Tour

Last week, thirty members of the American Dairy Association and Dairy Council (ADADC) visited Byrne Hollow Farm in Cortland, NY for […]

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June 10, 2015

Sour Cream PB Kiss Cookies

Swap Sour Cream for Butter in these Peanut Butter Chocolate favorites!                   […]

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May 6, 2015

Smothered Grilled Chicken

Marinated, grilled chicken topped with spinach dip, sautéed peppers & onions, and cheese!                 Ingredients: […]

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April 17, 2015

Chicken Wing Pizza Braid

Lean protein, whole grains, healthy fats. Not your typical chicken wing.                   […]

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April 6, 2015

Froyo Pretzel Pie

Sweet & Salty desserts are trending with unusual flavor combinations such as Chocolate & Bacon, and Sea-salt & Caramel (like our […]

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February 9, 2015

In the Kitchen: Parfait Muffins

  Reinvent the Yogurt Parfait by whipping up a batch of muffins for the week!           […]

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January 28, 2015

In the Kitchen: Greek Yoghurt Spinach Dip

Lighten up your Super Bowl snacking with a homemade Spinach dip using Byrne Hollow Farm Greek Yoghurt instead of cream cheese!   […]

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January 15, 2015

Byrne Dairy attends Local “Health and Wellness Day”

Dryden, NY- On Monday, Dryden Middle School hosted their first Health and Wellness Day, with local businesses coming together to engage students […]

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