Pilot Processing Plant
Pilot Processing Plant
Byrne DeWitt’s Microthermics Pilot Processing Plant can process dairy products to your specifications. Pasteurization methods include HTST and direct and indirect UHT. Our highly skilled technicians combined with our laboratory-scale processing equipment reduce the need for large plant trials and accelerates the development of your product and speed to market distribution.
Our Pilot Plant Technicians Provide:
- Formulation and Scale-Up
- New Ingredient Evaluation
- Preparation of Test Samples for In-House Studies
Pilot Plant Product Development Rate:
Byrne DeWitt’s pilot plant usage includes skilled laboratory technicians, standard dairy ingredients, and laboratory testing such as fats, solids, cryoscopy, and microbiological testing. We provide packaging options based on the project or the customer must provide their own. Finished samples can be taken with you or we will help to coordinate shipping.
Additional quality assurance testing can be arranged for an additional charge.
For daily rates and additional information regarding use of Byrne DeWitt’s Microthermics Pilot Processing Plant, contact pilotplant@byrne1933.com.
Pictured here is Tom Byrne explaining the process of our pilot plant to Allie from the Whole Foods Product Development Team.